GOOD-BYE 2020
Celebrate New Year’s Eve with TASTING COUNTER’S three-course virtual interactive dining experience you will not soon forget! Ring in the New Year by cooking and plating a decadent three-course tasting menu with Chef Peter Ungár! This event will conclude with a complimentary champagne toast at midnight. Cheers to the New Year!
1st Appetizer Course
LOBSTER CORAL DUMPLINGS
lobster tartare, soured cream, fermented hen of the woods, sea urchin
2nd Main Course
WAGYU BEEF SIRLOIN CAP
chantenay carrot, green daikon, chestnut, radicchio, pine nut, cranberry
3rd Dessert Course
BUCKWHEAT & MAPLE
ginger, white chocolate, yuzu kosho, celeriac
Package Details
• LIVE two-hour online interactive cooking session
• All the Ingredients required to prepare a three-course meal
• Downloadable recording to revisit your experience in the future
• Beverage pairings NOT included – please add on to your order
• TC@Home tickets are sold per person
Curbside Pick-Up Instructions
[Contactless Delivery also available within 15 miles of Somerville]
To ensure the high quality of the ingredients you are receiving, curbside pick-up and contactless delivery occur on the day of your scheduled TC@Home event. When you arrive to receive your order, please call/text (617) 299-6362 to provide us with the name of the person who placed the order. By foot: please wait on the ramp by our front door. By car: provide us with the model and color of your vehicle. We’ll bring your meal kit right out to you.